Tag Archives: Wynwood Brewing

1st Annual Brewery Bowl Off with 7 Local Florida Breweries

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So are you ready to have the most fun and entertaining night of your life?!?! Ok, that may be a little over the top, but we can guarantee the fun and entertaining part!

Bring your “A” game for the 1st Annual Brewery Bowl Off at Manor Lanes (1517 NE 26th St, Fort Lauderdale, FL 33305). On Tuesday, August 25th, some of your favorite Florida breweries will compete against one another to see who is the best bowling brewery. They will keep the trophy to prove it!

Come join Funky Buddha Brewery, Due South Brewing, SaltWater Brewery, Barrel of Monks Brewing, Wynwood Brewing, Holy Mackerel, and Cigar City Brewing for this epic night of bowling and beer.

🎳 To register, please sign-up on the event form. Space is limited!

Each brewery will bring representatives to form a team; all guests that come out to join will be paired with one of these breweries and will get to hang, talk beer, get shwag, and help them win the trophy! The trophy will be displayed at the winning breweries tap room and will give them bragging rights. The competition will be two games and the team that has the most combined pins from both games will be the winner!

It will only costs $9 for both games including shoes; now that’s a deal!

Each brewery will feature some of their amazing beers at the bar and on special for the night for anyone that comes out to join this great event. Not a bowler? That’s ok, still come out and watch all of this go down and be a part of history. Careful man, there’s a beverage here!

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Details

Date: Tuesday, August 25th @ 7:00 PM
Where: Manor Lanes (1517 NE 26th St, Fort Lauderdale, FL 33305)
Price: $9.00
Includes: Two games and shoes
Participating Breweries:

  • Barrel of Monks Brewing (Boca Raton, Florida)
  • Cigar City Brewing (Tampa, Florida)
  • Due South Brewing (Boynton Beach, Florida)
  • Funky Buddha Brewery (Oakland Park, Florida)
  • Holy Mackerel (Fort Lauderdale, Florida)
  • SaltWater Brewery (Delray Beach, Florida)
  • Wynwood Brewing (Miami, Florida)

🎳 To register, please sign-up on the event form. Space is limited!

 
 
 
 

Roast & Toast Brunch Series @ The Local 150 Coral Gables

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Wynwood Brewing is collaborating with their friends from The Local 150 Coral Gables for an epic brunch pairing on Saturday, May 3rd. They wanted to share this exclusive opportunity before word spreads out to the general public.

Reservations can be made by calling The Local at (305) 648-5687 or by emailing cameron@thelocal150.com. Brunch starts at 12PM sharp. Cheers!

Sunday May 3, 2015 Menu
Roast and Toast Brunch Series Featuring:
1st Course
La Rubia paired with: Frisee au Lardon grilled pork belly, crispy sunny side egg, heirloom tomatoes, caramelized shallots, Bohemian Raspberry Vinaigrette

2nd Course
Nitro City paired with: Buttermilk French Toast spiced apple butter, pecan brittle, brown butter Chantilly

3rd Course
Doubledock Doppelback paired with: Caja China Roast Whole Duck green mango salad, duck ham fried Chinese black rice, orange marmalade, scallion pancakes

4th Course
Arroz con Leche paired with: Coconut Rice Pudding vanilla croutons

Expansion Time

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In the past two weeks new brewing equipment has arrived at Wynwood Brewing Company in Miami and the Funky Buddha Brewery in Oakland Park. Both of these breweries are less than a year old and already in need of expansion to keep up with demand in the market. And they’re not even out of South Florida yet.

Wynwood is brewing on a 15 BBL brewhouse. The new tanks (four 30 BBL fermenters, plus two bright tanks: one 30 BBL and one 60 BBL) will more than double their current capacity. This should take some of the pressure off of the production of their flagship beer, La Rubia Blonde Ale, and allow them to add two popular new beers (Magic City Pale Ale and BTM Wheat) to their current stable of year-round offerings: Wynwood IPA, Pop’s Porter, and the aforementioned La Rubia Blonde.

Funky Buddha has a 30 BBL brew house but just added two 120 BBL fermenters that will be dedicated to their flagship beers, Floridian and Hop Gun. They will have to brew four batches of each beer to fill a single tank, but this should pave the way for more 30 and 60 BBL batches of the rest of their beers. This expansion will also double their capacity and allow new seasonal beers to be brewed. If all goes according to plan this will hopefully allow them to expand into the Orlando and Tampa markets soon.

Stay tuned for expansion plans from two of South Florida’s other breweries: Due South and Tequesta Brewing Company.